After nearly three months in the state's most restrictive tier, Orange County entered the red tier on March 14, allowing for the return of indoor movie theaters, dining and fitness centers.,The transition into the red tier will also allow for Disneyland, Knott’s Berry Farm and the Angel Stadium to open under limited capacity.,At a news conference on March 5, Ghaly said that theme parks will be allowed to reopen at 15% capacity once Orange County enters the red tier.,“While last week’s announcement stated that theme parks may open starting on April 1, the fact is it will take some time to get them ready for our guests — this includes recalling more than 10,000 furloughed cast and retraining them to be able to operate according to the state of California’s new requirements,” said Bob Chapek, chief executive officer of the Walt Disney Company in a statement on March 9.,In addition to the opening of the dining hall at 25% capacity, Shim added that the restaurant will continue to offer outdoor seating.
Now their hours are back to normal, but customers must wear masks when they’re not eating or drinking, and since tables are spaced out at least six feet apart, the maximum occupancy is about 50 percent at some places.,Right before DeWine’s announcement and the cancellation of the NCAA Tournament in March 2020, Manley had ordered thousands of pounds of chicken wings for all the locations.,He said March typically “makes or breaks” the year financially and while sales are down at Fricker’s for the first two months of the year, Manley hopes business increases enough in March to get sales back on target.,Twin Peaks opened in November 2019 in West Chester so General Manager Chris Wickline said he’s looking forward to the first March when the bar celebrates St. Patrick’s Day and shows NCAA basketball games.,Bob MacKendrick, co-owner and general manager of Berd’s Grill and Bar in Fairfield, said the business will benefit from St. Paddy’s Day, college basketball and the customers’ desire to “get back to normal.”
News 8’s Dennis House sat down with the founder to talk about how his company has helped businesses across the nation and right here in Connecticut.,RELATED: Founder of Barstool Sports wants everyone to know: New Haven is the pizza capital of the U.S.,All across the state, restaurants like the Red Rock are going through tough times due to the pandemic and Dave Portnoy, the founder of lifestyle brand Barstool Sports, wants to help.,RELATED: Elmer’s Place in New Britain latest CT restaurant to get help from Barstool amid pandemic crisis
Portnoy explained what he is looking for in a restaurant looking to get help from the Barstool Fund: “Red Rock is a perfect example of the two things we look for: a long track record of success…The second thing we look for is that the business owner still paid their employees.”,At the Red Rock, they are grateful for Barstool and Portnoy: “We can’t thank him enough.
“New York is pushing forward to conduct more tests, add to hospital beds and make it easier to get the COVID-19 vaccine across the state, but we need New Yorkers to stay vigilant and take safe precautions as the virus is still spreading,” Gov. Andrew Cuomo said in a release Thursday.,Meanwhile, restaurants in some COVID-19 hot spots in New York can once again offer limited indoor dining in the wake of the latest lawsuit against Gov. Andrew Cuomo’s virus restrictions.,Up to four people per table can now dine indoors in seven so-called “orange zones” located in counties with some of the state’s highest rates of COVID-19 cases or hospitalizations: including Monroe County in the Finger Lakes and New York City’s Staten Island.,The decision comes a day after some Erie County restaurants won a preliminary injunction for themselves against the state’s enforcement of the indoor dining ban in yellow zones.,State Supreme Court Justice Henry Nowak said he could not “find evidence that the state had a rational basis to designate portions of Erie County as an orange zone” and that the restaurants would suffer “irreparable harm” without the injunction.
All restaurants in Erie County will be able to offer indoor dining at 50% capacity and no more than four people per table.,BUFFALO, N.Y. — Following a judge's ruling that WNY restaurant owners who filed a lawsuit against the state would be able to reopen under Yellow Zone restrictions; Erie County says they will apply the 'yellow zone' guidelines to all Erie County restaurants.,That means all restaurants in Erie County will be able to offer indoor dining at 50% capacity and no more than four people per table.,Judge Nowak said he understood the concern about Erie County being in an orange zone while other regions around the state like the Albany area post higher COVID rates and are not currently in any zone.,Counsel to the Governor, Kumiki Gibson, released the following statement Thursday afternoon reacting to the judge's decision:
"A court decision yesterday temporarily granted a select few restaurants located within an Orange Zone in Erie County the ability to resume indoor dining under the rules governing Yellow Zones.